Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chicken in a white wine sauce. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Chicken in a White Wine Sauce is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Chicken in a White Wine Sauce is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook chicken in a white wine sauce using 8 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Chicken in a White Wine Sauce:
- Make ready boneless chicken thighs
- Prepare salt
- Prepare pepper
- Make ready butter
- Get white wine
- Take chicken broth
- Make ready diced red onion
- Take whipping cream
Steps to make Chicken in a White Wine Sauce:
- Season chicken with salt and pepper.
- Melt 1 tbs butter and cook chicken.
- When chicken is cooked, remove from skillet (I used a cast iron).
- Add rest of bitter, broth wine and onion to skillet.
- Bring liquid mixture to a slight boil, about 10 to 15 minutes. Liquid should have reduced in size.
- Stir in heavy whipping cream.
- Keep stirring until sauce thickens.
- Add chicken to the sauce and coat.
- Plate and serve. This goes well with fresh steamed green beans. Enjoy :)
So that’s going to wrap it up for this special food chicken in a white wine sauce recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
