Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to make a special dish, alkaline - zucchini linguini. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Alkaline - Zucchini Linguini is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. Alkaline - Zucchini Linguini is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook alkaline - zucchini linguini using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Alkaline - Zucchini Linguini:
- Make ready 2-3 zucchini’s
- Prepare Mushrooms (no shiitake)
- Take Avocado sauce
- Make ready Fresh organic cilantro chopped
- Take Sea salt, cayenne
- Get Grape seed oil
Steps to make Alkaline - Zucchini Linguini:
- Cut zucchini into linguini-like noodles and lightly blanch in spring water and 1 teaspoon of grape seed oil. Sir occasionally
- Sauté mushrooms and cilantro in lightly coated sauce pan with grape seed oil.
- Blend avocado with 1/3 cup of hemp seed milk cayenne pepper, onion powder and seal salt. Mix with mushrooms and simmer.
- Remove sauce from pan into bowl and mix drained zucchini noodles well into the avocado mushroom sauce. Enjoy!
So that’s going to wrap this up with this exceptional food alkaline - zucchini linguini recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
