Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, lemonade scones. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Lemonade Scones is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Lemonade Scones is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have lemonade scones using 4 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Lemonade Scones:
- Make ready 4 Cups Self Raising Flour
- Make ready 300 ml Cream
- Make ready 1 Can Lemonade (Sprite or 7up)
- Get 1/2 tsp Salt
Instructions to make Lemonade Scones:
- Preheat oven to 220c (fan bake is better)
- Mix all of the ingredients in a bowl, into a smooth dough. You'll need to get stuck in with your hands
- Tip onto a well floured baking tray, or baking paper
- You can either cut it into squares now, or save it until it's baked. The kids prefer the latter and it's less mess
- Bake for 15 to 20 minutes, until they start to turn a golden colour
- Cool on a wire rack when done
So that is going to wrap this up with this special food lemonade scones recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
