Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, hung curd apple pudding. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Hung Curd Apple Pudding is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Hung Curd Apple Pudding is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have hung curd apple pudding using 14 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Hung Curd Apple Pudding:
- Take 1 cup Hung Curd
- Prepare 2 tbsp Condensed milk
- Make ready 1 tbsp Fresh cream
- Take 2 tbsp Paneer (mashed)
- Prepare 1/2 cup Grated apple
- Take 1 tbsp Sugar according to taste approximately
- Take 2 pinches Cinnamon powder
- Take Green cardamom powder optional (2pinches)
- Prepare For garnishing
- Get 2-3 Cashew nuts
- Make ready Cranberries few
- Take Almond
- Get Chopped pistachio few
- Get slices Few apple
Steps to make Hung Curd Apple Pudding:
- In A pan put grated apple and sugar together,,turn on the flame
- Saute it for few minutes
- Add cinnamon and elaichi powder to it
- Switch off the flame
- Let it cool.. keep aside
- Now in a mixer jar,,put paneer,, condensed milk,, Cream and hung Curd together,,mix well by giving it one shake
- Now Add apple mixture to it
- Hung Curd Apple Pudding is ready
- Garnish with cashew nuts,, almond,,pista,, cranberries and apple slices
So that’s going to wrap it up for this special food hung curd apple pudding recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
