Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, indian pumpkin curry. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Indian Pumpkin Curry is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Indian Pumpkin Curry is something that I’ve loved my whole life.
Easy Indian-Style Pumpkin Curry. this link is to an external site that may or may not meet accessibility. Indian Pumpkin Curry - Tender pumpkin cooked in coconut milk with warm aromatic spices, mint and coriander leaves and served with warm nan and rice. Pumpkin curry recipe - South Indian style pumpkin kootu made with red pumpkin, lentils, coconut, spices & curry leaves.
To get started with this recipe, we have to first prepare a few components. You can cook indian pumpkin curry using 13 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Indian Pumpkin Curry:
- Prepare 500 gm pumpkin (cube cut)
- Prepare 1 medium onion
- Make ready 2 tsp ginger garlic paste
- Get 2 green chilli
- Make ready 1 tsp cumin seeds
- Make ready 1 tsp mustard seeds
- Get 1/2 tsp turmeric powder
- Get 1/2 TSP coriander powder
- Get 1 tsp cumin powder
- Make ready 1 tsp raw Mango powder
- Make ready 1 tsp sugar
- Prepare 1 tsp Salt
- Take 1 tbsp vegetable oil
Pumpkin also known as butternut squash gourd is one of. Our Indian-inspired pumpkin coconut curry makes a warming and healthy lunch or dinner. It's quick to make, delicious, naturally vegan and gluten-free. Recipe for Indian Pumpkin Curry with Lentils / Yellow Pumpkin with Chana Dal  - Mildly spicy curry full of health-boosting nutrients and delicious too!
Steps to make Indian Pumpkin Curry:
- Heat oil in pan add cumin, mustard seeds and fry till spluttering stops.
- Add ginger, garlic,chilli for half minute, add onion and fry till onion is soft.
- Add the powdered spice and mix well, cook for 3 minutes.add the pumpkin, sugar and season with salt.mix well.
- Cook till pumpkin is soft. Add Curry leave and stir,sprinkle with a little water only if needed.serve hot and garnish with coriander leaves.
See more ideas about Pumpkin curry, Curry, Pumpkin. · This south Indian style yogurt based curry with ashgourd / white pumpkin is mildly spiced and goes well with rice and a spicy gravy. It's made during the festivals and is an extremely nutritious and tasty curry that's rich in antioxidants and vitamins. Try our easy to follow indian pumpkin & chickpea curry recipe. Absolutely delicious with the best ingredients from Woolworths. North Indian sweet and sour pumpkin curry made in a pressure cooker or instant pot.
So that’s going to wrap this up for this special food indian pumpkin curry recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
