Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, scotch mushrooms. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Scotch Mushrooms is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Scotch Mushrooms is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook scotch mushrooms using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Scotch Mushrooms:
- Prepare 8 oz button mushrooms, quartered
- Take 1/2 yellow onion, chopped
- Make ready 1 tbsp butter
- Make ready 3 tbsp olive oil
- Get 1/4 cup scotch
- Make ready 3/4 cup heavy cream
- Get Pinch salt and pepper
Steps to make Scotch Mushrooms:
- In a skillet, set heat to medium and add olive oil and butter
- Add mushrooms and onions, stir occasionally for about 5 min. Add salt and pepper
- Turn heat to medium high, add scotch. Stir. Once the scotch has been just about soaked up by the mushrooms and onions, turn heat back to medium
- Add heavy cream. Stir. It'll start to bubble and thicken. Once that happens, turn heat to low and simmer for 5 min.
- That's it! Top with a bit of fresh parsley.
So that is going to wrap this up for this exceptional food scotch mushrooms recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
