Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, pumpkin chapatis. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Pumpkin chapatis is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Pumpkin chapatis is something that I’ve loved my whole life. They’re nice and they look wonderful.
This pumpkin chapatis recipe is easy and fast. Join me as I take you step by step on how to make the best pumpkin chapatis. Try out this easy pumpkin chapati recipe for the whole family.
To get started with this recipe, we have to prepare a few components. You can have pumpkin chapatis using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Pumpkin chapatis:
- Make ready 3 cups ajab flour
- Prepare 3 pieces pumpkin-nilipima na macho
- Take Salt
- Prepare Sugar
- Get Cooking oil
- Prepare Basin,rolling pin..
These Pumpkin Chapatis are very soft and very tasty. For the full recipe go to www.jikonimagic.com. These Pumpkin Chapatis are very soft and very tasty. For the full recipe go to.
Steps to make Pumpkin chapatis:
- Peel pumpkin put in a sufuria to boil and add a pinch of salt,once its done blend to get a smooth paste
- Put the blended mixture in a basin,add sugar some cooking oil stir till well incorporated.
- Add your flour little by little,knead till you get a smooth dough.
- Put the dough in air tight lid for about 15min.
These Pumpkin Chapatis are very soft and very tasty. For the full recipe go to Видео Soft Pumpkin Chapatis - Step by Step Tutorial канала Jikonimagic. We can't resist a warm chapati with our favourite curry. This traditional Indian side dish is easier than you think and only takes a handful of ingredients. Recipe for making chapati and roti using autolyse technique.
So that is going to wrap it up for this special food pumpkin chapatis recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!