Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, banana pudding. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Banana Pudding is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Banana Pudding is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook banana pudding using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Banana Pudding:
- Take 2 & 1/2 cups whole milk
- Take 2 egg yolks
- Prepare 2/3 white sugar
- Prepare 2 tbsp flour
- Take 1 & 1/2 tsp vanilla extract
- Get 1 container cool whip
- Take 2-3 bananas
- Prepare Nilla wafers
Steps to make Banana Pudding:
- In a large saucepan, mix together milk & yolks - turn stove onto mark 4.
- In a bowl, whisk together the flour & sugar then add to the egg/milk mixture.
- Stir it for 15 minutes straight, literally. (This part is tedious but definitely worthwhile, I promise.)
- After it's thickened, take off the heat & stir in the vanilla extract. Set aside.
- Slice the bananas.
- In an 8x8in or a 9x9in dish do alternating layers of the bananas, nilla wafers, cool whip & pudding.
- Cover with plastic wrap & refrigerate for a few hours or overnight.
So that is going to wrap this up for this special food banana pudding recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
