Homemade Pepperoni Pizza (using Biscuits)
Homemade Pepperoni Pizza (using Biscuits)

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, homemade pepperoni pizza (using biscuits). One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Homemade Pepperoni Pizza (using Biscuits) is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Homemade Pepperoni Pizza (using Biscuits) is something that I have loved my entire life.

This Homemade Pepperoni Pizza has everything you want—a great crust, gooey cheese, and tons of pepperoni. Use a pizza stone: This is my favorite way to get a great crust, but it does require some equipment. You need a pizza stone and a pizza peel (the thing you use to slide the pizza onto the.

To get started with this recipe, we must first prepare a few ingredients. You can cook homemade pepperoni pizza (using biscuits) using 4 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Homemade Pepperoni Pizza (using Biscuits):
  1. Take Buttermilk biscuits (brand is optional)
  2. Take Mozzarella shredded cheese
  3. Prepare Marinara sauce
  4. Prepare Garlic and onion salt

Use a wooden spoon to mix everything to create a wet dough. I love super crispy pizza and those pizza pans with holes really work! Place pepperoni slices between double layers of paper towels. Spray cookie sheet with non-stick spray.

Instructions to make Homemade Pepperoni Pizza (using Biscuits):
  1. 1: Preset oven to 375. While the stove is heating up open your can of biscuits ( I used the 8 count). Mash each biscuit one by one (as if your making hamburgers).
  2. 2: Place mashed biscuits in a non stick cooking pan side by side. I merged the biscuits together to make the base of the pizza. (No holes should be seen)
  3. 3: Place biscuits in the oven for 10 minutes.
  4. 4: Take the biscuits out the oven after ten min (should have a light brown coat on them). Now it's time to add your marinara sauce, cheese, and pepperoni.
  5. 5: Add the marinara sauce first. Cover the Base with marinara sauce to your liking. Then sprinkle your shredded mozzarella cheese to your liking as well. Adding garlic and onion salt is optional But I didn't add any this time. Lastly add your pepperoni and use as much as you like.
  6. 6: Place cooking pan back in the oven and let the pizza to cook for another 10-12 minutes. After the pizza is fully cook take it out the oven and enjoy!!!
  7. Below are some of the items I used. I used pillsbury 8 count buttermilk biscuits.

Unroll dough onto cookie sheet, making an even rectangle. Spread on the sauce using the back of a spoon. I am having so much fun coming up with simple weeknight dinners for back to school season. Homemade hot pockets knock their factory made frozen cousins out of the park! Flaky pastry, gooey cheese and a much shorter list of ingredients.

So that is going to wrap it up for this special food homemade pepperoni pizza (using biscuits) recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!