🍹💦Blue Curacao Mocktail💦🍹(non-alcoholic)
🍹💦Blue Curacao Mocktail💦🍹(non-alcoholic)

Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, 🍹💦blue curacao mocktail💦🍹(non-alcoholic). One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

🍹💦Blue Curacao Mocktail💦🍹(non-alcoholic) is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. 🍹💦Blue Curacao Mocktail💦🍹(non-alcoholic) is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have 🍹💦blue curacao mocktail💦🍹(non-alcoholic) using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make 🍹💦Blue Curacao Mocktail💦🍹(non-alcoholic):
  1. Get How to make a Curacao Mocktail
  2. Take 2-3 tsp Curacao Syrup
  3. Prepare 500 ml Club soda 2 tsp Lemon juice
  4. Prepare 2 tbsp Sugar syrup (if u required)
  5. Prepare handful fresh mint leaves Plenty of Ice cubes
  6. Make ready How to make a Blue Curacao Syrup (Non-alcoholic)
  7. Take 2 zest of oranges 350 g sugar
  8. Prepare 1 cup (250 ml) water 1/3 cup lemon juice
  9. Take 1 big cinnamon stick 2 tsp full blue food color
Instructions to make 🍹💦Blue Curacao Mocktail💦🍹(non-alcoholic):
  1. #How_to_make_a_Blue_Curacao #Syrup - (Non-alcoholic) - - In a saucepan add sugar, water, orange zest, cinnamon stick and boiled in a medium heat or untill sugar is dissolved. - - Then add lemon juice and mix well. - Boil about 5 to 6 minutes remove from the heat. - - Then add blue food color and mix well and strain the mixture and cool completely. - Now this syrup you can use in your drinks!😊
  2. #How_to_make_a_Curacao #Mocktail - - Take the glasses in which you want to serve the drink. - Add sugar syrup, lemon juice some crushed mint and curacao syrup and stir with a spoon. - Now add club soda in it and give a quick stir. - Quickly add handful of ice, some mint leaves and lemon slices to garnish. - Serve chilled.

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