Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, my own version of egg foo young. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
My Own Version of Egg Foo Young is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. My Own Version of Egg Foo Young is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have my own version of egg foo young using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make My Own Version of Egg Foo Young:
- Make ready eggs
- Get tiger prawn, cut into 3 parts
- Prepare small bowl of minced pork
- Take Spring onion
- Make ready White pepper
- Get Carrot, thinly sliced
- Take green capsicum
- Make ready salt
Steps to make My Own Version of Egg Foo Young:
- In a wok add oil, then stir fry minced pork Cook until done then add prawns, carrot, capsicum and cook a while. Transfer to a plate and let it cool
- In a big bowl crack eggs, add pepper spring onion and a little salt. Then beat it until the egg mixture are fluffy then pour the cooked ings. Mix well
- Then heat a pan add oil and batch by batch scoop the mixture and fry.
So that’s going to wrap this up for this exceptional food my own version of egg foo young recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
