Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, peppermint crisp tart in a glass. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Peppermint Crisp Tart in a Glass is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Peppermint Crisp Tart in a Glass is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook peppermint crisp tart in a glass using 4 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Peppermint Crisp Tart in a Glass:
- Make ready Tennis biscuits (any coconut tea biscuit will do)
- Get fresh cream (whipped to form soft peaks)
- Take caramel treat (360g)
- Get Peppermint Crisp Chocolate (Peppermint Aero will work but wont' have the same texture)
Instructions to make Peppermint Crisp Tart in a Glass:
- Crush or grate the Peppermint Crisp
- Crush the biscuits
- In a bowl stir the caramel till smooth
- Whip the cream to form soft peaks.
- Combine the whipped cream and caramel, stir till smooth
- Place layer of crushed biscuits in each glass, then add a layer of caramel cream, then a sprinkling of peppermint crisp, continue layering in this order ending with peppermint crisp.
- Place in fridge until ready to serve.
So that is going to wrap it up for this special food peppermint crisp tart in a glass recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
