Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, foccacia rolls fusf. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Foccacia Rolls FUSF is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. Foccacia Rolls FUSF is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have foccacia rolls fusf using 8 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make Foccacia Rolls FUSF:
- Prepare 3 cups AP flour
- Take 2 tbsp olive oil
- Make ready 2 tsp yeast
- Prepare 1 tsp salt
- Get 1 cup water
- Make ready 1/4 cup lager
- Get 1 tbsp olive oil for brushing
- Take pinch salt
Instructions to make Foccacia Rolls FUSF:
- For starter, combine 1 cup flour, 1/4 cup water. Let stand for 8 hours covered in warm place.
- Warm lager for 15 seconds in microwave
- Add 2 tsp yeast, sprinkling on top evenly.
- Combine the remaining 2 cups of flour and 1 tsp yeast in a large mixing bowl, stir.
- Add the starter, yeast/lager mixture, 2 tbsp olive oil and 3/4 cup water. Mix together, then turn out onto floured cutting board. Knead for 5 minutes.
- Oil the mixing bowl, then place dough back in, cover and let rise for 2 hours
- Punch down dough on floured cutting board. Pinch off a half-fist size piece, rolling between your palms.
- With thumbs and forefingers, pinch the top of each side of the roll and curl underneath, forming a smooth surface.
- Place on baking sheet lined with silpat or parchment. Let rise for a half hour
- Heat oven to 425 degrees
- Brush tops of rolls with olive oil, sprinkle with sea salt
- Bake for 15-20 minutes until golden brown
- Cool on wire rack for 30 minutes
So that is going to wrap it up for this special food foccacia rolls fusf recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!