Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, cheese straws pastry. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Cheese Straws Pastry is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Cheese Straws Pastry is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook cheese straws pastry using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Cheese Straws Pastry:
- Get 3 sheets Puff Pastry
- Make ready 100 gr cheddar cheese (finely grated)
- Get 100 gr parmesan cheese (finely grated)
- Take 50 gr rosemary leaves (finely chopped)
- Get 1 tbsp margarine
Instructions to make Cheese Straws Pastry:
- Preheat the oven 160°C, prepare the baking tray, brush margarine all over the tray, put aside.
- Mix the grated cheddar, parmesan cheese and chopped rosemary.
- Cut up puff pastry sheets long shaped.
- Coat the puff pastry with the cheese mixture one by one and twist them lightly.
- Arrange them on the baking tray and bake them for 5-10 mins. (be careful it burns quickly)
- When they turn golden, take them out and enjoy them with the loved ones.
So that’s going to wrap it up for this special food cheese straws pastry recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!