Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, lemon and peach brandy sauce. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Lemon and Peach Brandy Sauce is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Lemon and Peach Brandy Sauce is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook lemon and peach brandy sauce using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Lemon and Peach Brandy Sauce:
- Prepare 1 cup sugar
- Prepare 1 cup lemon juice
- Prepare 1 cup water
- Prepare 2 tablespoons honey
- Get 2 tablespoons butter
- Make ready 1 tablespoons parsley
- Take 1/3 cup all purpose flour
- Get 1/3 cup peach brandy
- Prepare To taste pink Himalayan salt
Steps to make Lemon and Peach Brandy Sauce:
- Add butter and sugar to a hot pan. Pour in the lemon juice and water. Add the parsley. Simmer till sugar is dissolved.
- Mix the flour and brandy together.
- Stir the lemon juice mixture pouring the brandy flour mixture. Now whisking vigorously, no lumps, to thicken the sauce about 8-10 minutes. Serve with chicken, pork, or fish. I served with haddock nuggets. I hope you enjoy.
So that is going to wrap it up for this exceptional food lemon and peach brandy sauce recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
