Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, chicken pot puff pastry. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Chicken Pot Puff Pastry is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Chicken Pot Puff Pastry is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have chicken pot puff pastry using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chicken Pot Puff Pastry:
- Prepare 1 lb chicken tenders, cut into chunks
- Take 2 tbsp butter
- Take 1 can peas
- Get 1 red potato
- Prepare 8 baby carrots
- Make ready 1 can cream of chicken soup
- Take 1/2 cup half and half
- Get 1/4 cup mayo
- Take 1 tbsp sour cream
- Take 1 puff pastry sheet
- Prepare 1 TSP onion powder
- Get salt and pepper
Steps to make Chicken Pot Puff Pastry:
- In a skillet add butter and chicken. Cook until no longer pink, add a pinch of salt, pepper and the onion powder
- In a bowl combine soup, mayo, half and half and sour cream. Mix well
- Boil chopped potatoes and carrots in a pot for about 5 minutes
- Preheat oven to 400. In a round casserole dish mix all ingredients together and cover with puff pastry. I cut my pastry round to fit the bowl. Cover all of the dish. At this time, if you want your puff pastry to have that shiny top.. crack an egg into a bowl and whisk it, then using a brush, brush it over the top of pastry. Cook in oven until puffed up and browned, about 30-35 minutes
- BAM!! Hope you love this one.
So that is going to wrap this up with this special food chicken pot puff pastry recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!