Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, cheddar cheese and feta puff pastries. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Cheddar Cheese and Feta Puff Pastries is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Cheddar Cheese and Feta Puff Pastries is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have cheddar cheese and feta puff pastries using 4 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Cheddar Cheese and Feta Puff Pastries:
- Get 1 egg
- Take 1 puff pastry
- Get 1 Cheddar, Colby jack or mozzarella cheese
- Prepare 1 feta cheese
Instructions to make Cheddar Cheese and Feta Puff Pastries:
- Cut room temperature dough into squares about the size of a hand. As many as you want
- Grate cheese and mix in even amount of feta cheese. I use pink white cheese about half a disc for 5 Pastries. .if you have some cream cheese add a couple spoon fulls of that but it's not necessary
- Put small amounts of cheese mixture in center of the squares. If you want smaller ones you can cut the squares in half. Just make sure you seal all the edges with a fork
- Use egg wash to fold in corners and seal them brush over top as well
- Put in 350°F oven for about 15 mins. Do not leave unattended. You can add more egg wash towards the end for a glossy finish
So that is going to wrap it up for this special food cheddar cheese and feta puff pastries recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
