My Mexican inspired Pulled Chicken 😫
My Mexican inspired Pulled Chicken 😫

Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, my mexican inspired pulled chicken 😫. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

My Mexican inspired Pulled Chicken 😫 is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. My Mexican inspired Pulled Chicken 😫 is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have my mexican inspired pulled chicken 😫 using 18 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make My Mexican inspired Pulled Chicken 😫:
  1. Prepare 2 Large Chicken breasts cut in half right down middle
  2. Take 1/2 green bell pepper cut up
  3. Make ready 2 small mini sweet peppers 2 colours
  4. Make ready Half a medium white onion chopped
  5. Prepare 1/4 cup Beer or Lager
  6. Take 1 can chopped Tomatoes
  7. Prepare 1 tsp honey
  8. Make ready 1/2 tsp dried cumin
  9. Get 1 tsp dried Garlic
  10. Take 1/2 tsp dried oregano
  11. Prepare 1 tsp Dried corriander
  12. Make ready 1/2 tsp red pepper flakes
  13. Take 1 + 1/2 tsp Mustard Grain
  14. Take 1 tbls Tomato Purèe
  15. Prepare 3/4 tsp red chilli powder
  16. Prepare 1 inch length fresh green chilli diced
  17. Take 1 tsp Tabasco sauce
  18. Get 1 tsp rocket fuel or your favourite hot sauce
Steps to make My Mexican inspired Pulled Chicken 😫:
  1. Grease the slowcooker bowl with a little olive oil. Next add the chicken. Then add the sweet peppers and onion and green bell pepper. Add every item on the list give it a good stir then turn on to high for 6 1/2 Hours.
  2. All the spices and herbs
  3. G
  4. Give it a stir them add the beer or lager stir again then leave for the time. When time is up shred it all with two forks. Let it cool down then add it to the fridge for a couple of hours and it will thicken. Best the next day really.
  5. Out of your choice of hot sauce, I used ghost chilli sauce in mine dress with a few olives to serve.

So that’s going to wrap it up with this exceptional food my mexican inspired pulled chicken 😫 recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!