Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, glazed cinnamon raisin biscuits. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Glazed Cinnamon Raisin Biscuits is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. Glazed Cinnamon Raisin Biscuits is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook glazed cinnamon raisin biscuits using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Glazed Cinnamon Raisin Biscuits:
- Get baking mix, I used bisquick
- Get sour cream
- Take sprite, 7up or any clear soda
- Make ready golden raisins
- Prepare Cinnamon to taste
- Get butter
Instructions to make Glazed Cinnamon Raisin Biscuits:
- Preheat oven to 375°F. Melt butter in a 9x13 pan.
- Mix baking mix, sour cream, soda, cinnamon, and raisins.
- Drop biscuits Into butter in pan and bake for 20-30 minutes or til done.
- To make the glaze it's 1 cup powdered sugar and 2 tablespoons milk or cream. I used cream. Drizzle over hot biscuits.
So that’s going to wrap it up with this special food glazed cinnamon raisin biscuits recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
