Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, oseng oseng kangkung (water spinach). One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Oseng oseng kangkung (Water Spinach) is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Oseng oseng kangkung (Water Spinach) is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have oseng oseng kangkung (water spinach) using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Oseng oseng kangkung (Water Spinach):
- Prepare 1/4 onions
- Take 3 pcs garlic
- Get 1/2 tsp salt
- Make ready 1 tbsp sugar
- Take 1/2 tbsp oyster sauce
- Prepare 1 bunch water spinach
- Take 1/4 bunch mushroom / 1/2 tomatoes
Steps to make Oseng oseng kangkung (Water Spinach):
- Prepare all and wash
- Cut all vegetables
- Prepare oil at your pan at saute onion and garlic until smell good.
- Saute your mushroom and put water
- Put your water spinach
- Put all seasoning, saute until well. Taste, if okay you can serve. Ittadakimasu!
So that is going to wrap this up with this special food oseng oseng kangkung (water spinach) recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
