Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, drop scones. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Drop Scones is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Drop Scones is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have drop scones using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Drop Scones:
- Make ready About 250g selfraising flour
- Prepare sugar or sugar to your taste
- Take quarter cup mala
- Get eggs
- Get roasted and crushed cloves/1 teaspoon ground cloves powder
- Prepare Fresh ground ginger
Instructions to make Drop Scones:
- In a bowl add the flour, crushed cloves and ginger
- In a second bowl, whisk the eggs and sugar till fluffy
- Incorporate the flour into the egg and sugar mixture, and add mala into bits as you mix
- Mix to a soft fluffy dough, heavier than for crepes but lighter than chapati dough..let it rest
- Scoop using a table spoon and fry in medium hot oil. If oil is too hot,the inside of the dropscones will be uncooked, if not hot enough the drop scones will absorb oil. Cook to golden brown
So that’s going to wrap it up for this exceptional food drop scones recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
