Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, cheese scones. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Cheese Scones is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Cheese Scones is something which I’ve loved my entire life. They are nice and they look wonderful.
Indulge in some cheese scones for afternoon tea or as part of a picnic. Mix together the flour and salt and rub in the butter. Stir in the cheese and then the milk to get a soft dough.
To get started with this recipe, we must first prepare a few components. You can cook cheese scones using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Cheese Scones:
- Take Self raising flour
- Get salt
- Get cayenne pepper
- Take baking powder
- Get butter
- Make ready chedder cheese, plus extra for topping the scones
- Take milk, plus extra for glazing
They're a one-bowl baked good that can be savory or sweet, circular. This classic cheese scone recipe shows you how easy these baked goods are to make, whether for snacking or part of a traditional afternoon tea. See more ideas about Cheese scones, Scone recipe, Cheese scone recipes. These little cheesy scones are perfect to serve any time of the day.
Instructions to make Cheese Scones:
- Preheat oven to 200degress with the baking tray inside
- In a large bowl sift together the flour, slat, cayenne pepper and baking powder and stir to make sure all the ingredients are well combined together.
- Cut the butter into cubes, place in the bowl and mix with your finger tips till it resembles breadcrumbs
- Sprinkle the grated cheese into the mixture and distribute evenly. Make well in the middle and add the milk a little at a time to form a dough.
- Sprinkle Flour on a surface and roll out the dough. Cut up the dough with a medium size cutter and place on the heated baking tray.
- Glaze the scones with the extra milk and sprinkle the extra cheese on top. Bake in the oven for 10-15mins until golden brown.
This cheese scone recipe makes scones that are really moreish. A nice twist on a classic scone recipe By adding the cheese to the scone dough and baking it, these cheese scones really have a. These Cheese scones are super simple to make. I am not into faffing if I can help it so this is as simple as a scone recipe can be. The faffiest I get here is a bit of grating.
So that is going to wrap it up for this exceptional food cheese scones recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
