Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, sugar doughnuts. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
These baked cinnamon sugar donuts are a simple way to make every morning special. Wake up to warm baked cinnamon sugar donuts! Doughnuts are easy to make at home.
sugar doughnuts is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. sugar doughnuts is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have sugar doughnuts using 3 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make sugar doughnuts:
- Get 1can (7.5) Pillsbury country style biscuits
- Prepare butter
- Get sugar
More specifically, I have a history with powdered sugar doughnuts. So I've always enjoyed waking up early…even as a kid. A wide variety of sugar doughnuts options are available to you Sugar 'n' Spice Doughnuts. Share: Rate this Recipe As with most doughnuts, these are deep fried from a flour dough.
Instructions to make sugar doughnuts:
- heat oven to 375
- separate dough into 10 biscuits; flatten each to a 2 1/2-inch round. with 1-inch round biscuit cutter cut hole in center. Dip biscuits and centers into butter then into sugar. Place on ungreased cookie sheet.
- bake 12 to 14 minutes or until golden brown
You can simply heat vegetable oil in a deep pan over medium heat. Enjoy a favorite breakfast with these Sugar Free and Low Carb Baked Doughnuts. This is just proof that you don't need all of the carbs and sugar to enjoy something yummy. Sugar doughnuts are deep-fried in oil, making them rich in calories. Nearly half of the calories come from fat, and most of the rest come from refined carbohydrates.
So that’s going to wrap this up for this special food sugar doughnuts recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!