Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, beer cheese soup. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
This is the first beer cheese soup I have tried to make and it turned out great! This is creamy, silky smooth, not too cheesy but cheesy enough, and very pleasantly flavored. Beer cheese soup and soft pretzels is gonna change your dinner game this month.
Beer cheese soup is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Beer cheese soup is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have beer cheese soup using 14 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Beer cheese soup:
- Prepare 1 stick butter
- Take 1 medium onion
- Make ready 6 mini bell peppers
- Make ready 1/2 cup flour
- Take 1 can light beer
- Prepare 2 cups heavy cream
- Make ready to taste White pepper, cajun seasoning,
- Take 1 5oz.canof chicken breast meat
- Get 1 can celery soup
- Take 1 can cream of chickensoup
- Get 2 cancheddar cheese soup
- Prepare 1 bag cooked broccoli
- Prepare to taste Salt and pepper
- Make ready 4 cups hot water to 4 Tablespoon of chicken base
There are beer soups and cheese soups in Germany and also some soups thickened with bread, so I kept that in mind and tried to create something of my own. A fall and winter dish that we've served at. You're going to love this beer and cheese soup - it is so simple to put together but the flavor tastes like it took all day. This recipe has Canadian bacon for smoky flavor and crunchy garlic croutons on top.
Instructions to make Beer cheese soup:
- Saute onion and pepper in stick of butter. Stir in flour til incorporated. Add can of beer. When no fizz add cream and seasonings.
- Then add all cans of soups, chicken and broccoli. Let simmer and serve. Enjoy!!
How to make Beer Cheese Soup: Cook the bacon in the dutch oven or stockpot. Take the bacon out, this will be crumbled and served on top as a garnish, or an addition to the soup. Everyone needs beer cheese soup in their lives during the chilly winter months. Great as a weeknight meal or game day snack, this soup is a true bowl of comfort. It has a few simple ingredients.
So that is going to wrap this up with this exceptional food beer cheese soup recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!