Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, pumpkin halwa. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
.ka halwa or pumpkin halwa recipe for fasting or vrat. we often make this pumpkin halwa during the Navratri fasting period. The whole halwa is made in the pressure cooker, saving time and energy. Pumpkin halwa is a very popular sweet dish usually made for special occasions.
Pumpkin halwa is one of the most favored of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Pumpkin halwa is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have pumpkin halwa using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Pumpkin halwa:
- Take 300 gm pumpkin
- Take 1/2 litre milk
- Make ready 150 gm sugar
- Make ready 5 tsp milk powder
- Prepare 10 _12 saffron
Pumpkin is popularly known as Kaddu in India. Rich, warm, sweet - the aroma of Pumpkin Halwa or Kaddu Halwa is something most Indian households know and love. This recipe of pumpkin halwa has been taken from Master Chef Sanjeev Kapoor's most famous show "khana khazana" and is surprisingly very delicious. You will just need a few quarts of yellow pumpkin.
Instructions to make Pumpkin halwa:
- Grate pumpkin first. Than cook ina pan until cook well.
- Add half litre milk and cook it for 10 minutes. Add milk powder and sugar. Cook until all milk dissolves.
- Add safronmilk and mix well. Serve hot as hot halwa tease really yummy.
Pumpkin Halwa is a famous Indian dessert. Pumpkin is a storehouse of many anti-oxidants Indians often make this pumpkin halwa during the Navratri fasting period. So, what are you waiting for, go. Pumpkin halwa recipe - It is made from orange pumpkin aka kaddu, sugar, jaggery and milk. Cook with stirring occasionally till all the liquid is gone and it becomes thick and halwa consistency. yellow pumpkin halwa with step by step photos. gummadikaya halwa recipe has very easy process to prepare.
So that’s going to wrap this up with this exceptional food pumpkin halwa recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
