Whole Meal Wheat Flour #Sweet Scones#authorchallenge#
Whole Meal Wheat Flour #Sweet Scones#authorchallenge#

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, whole meal wheat flour #sweet scones#authorchallenge#. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Whole Meal Wheat Flour #Sweet Scones#authorchallenge# is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Whole Meal Wheat Flour #Sweet Scones#authorchallenge# is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook whole meal wheat flour #sweet scones#authorchallenge# using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Whole Meal Wheat Flour #Sweet Scones#authorchallenge#:
  1. Take whole wheat flour
  2. Take instant yeast
  3. Make ready sugar
  4. Make ready salt
  5. Take eggs
  6. Prepare margarine
  7. Get cinnamon powder
  8. Get vanila essence
  9. Prepare Milk (or less)
  10. Take warm water
Steps to make Whole Meal Wheat Flour #Sweet Scones#authorchallenge#:
  1. In a cup, put the warm water, sugar and yeast. Mix and cover for 5 minutes to proof.
  2. In a bowl, put flour, salt, cinnamon, margarine, vanilla and mix well to get a crumby flour.
  3. Add in eggs, mix well. Add the yeast mixture and mix well. Now add milk little by little as you knead for 10minutes to make a soft dough. Make a round ball, and place on a greased bowl. Cover with a damp towel and keep in a warm place for 30minutes.
  4. Now knead well for 5minutes. Divide the dough into small balls. Grease the baking tin and arrange them in leaving space between them. Cover them for another 30 minutes. Pre-heat the oven to 180°C at this point.
  5. Bake them for 30 minutes till they turn golden brown. Remove from the oven and brush the buns with margarine, and let them on the pan for 10minutes. Remove them and place them on a cooling rack. Serve with a beverage, juice or soft drink of your choice.

So that’s going to wrap it up with this special food whole meal wheat flour #sweet scones#authorchallenge# recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!