Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to make a special dish, pickled herring and eggs. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Pickled Herring and Eggs is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Pickled Herring and Eggs is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook pickled herring and eggs using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Pickled Herring and Eggs:
- Prepare pickled dill herring
- Make ready sourdough bread
- Take dijon mustard
- Make ready extra large eggs
- Get butter
Steps to make Pickled Herring and Eggs:
- Toast the bread. When done set aside. Then melt the butter.
- Get the herring. Fry the eggs in the butter.
- Add the eggs to the bread when fried. Add the herring to the pan and fry till it's crispy and has a bit of a crust. Add to the eggs with dijon on top. Serve I hope you enjoy!!!
So that’s going to wrap it up with this special food pickled herring and eggs recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
