Dried Fruits Preserved in Rum
Dried Fruits Preserved in Rum

Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, dried fruits preserved in rum. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Dried Fruits Preserved in Rum is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Dried Fruits Preserved in Rum is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have dried fruits preserved in rum using 3 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Dried Fruits Preserved in Rum:
  1. Get Enough to fill a 1 liter airtight container
  2. Take 500 grams Dried Fruit of your choice
  3. Make ready 1 Rum
Steps to make Dried Fruits Preserved in Rum:
  1. Sterilize the airtight container in boiling water for 1 minute. Take out and let sit upside down on a paper towel to cool and dry.
  2. Chop dried fruits into the size of raisins. This time I used fruit bits.
  3. If the fruits are coated with oil, pour hot water over them in a colander. Drain and blot with a paper towel.
  4. Fill the container with the dried fruit up to 80%, since they will swell as they absorb rum.
  5. Pour enough rum to cover the fruit.
  6. After 1 to 3 days, the fruit start to protrude as they swell.
  7. Pour the rum again to cover the ingredients.
  8. Make sure to cover the surface completely with rum. Otherwise the spots which are sticking out may mold.
  9. You don't have to refrigerate, but store in a dark place, away from direct sunlight.
  10. You can serve after around 1 week. However, it tastes better if infused for a month or more.

So that is going to wrap this up with this special food dried fruits preserved in rum recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!