Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, fish fried with salted eggs. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Fish Fried with Salted Eggs is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Fish Fried with Salted Eggs is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have fish fried with salted eggs using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Fish Fried with Salted Eggs:
- Get Fish
- Make ready Salted Eggs Yolks
- Prepare Curry Leaf
- Get Sugar
- Make ready Chopped Chili's
- Make ready Salted Butter
Steps to make Fish Fried with Salted Eggs:
- Cleaning in/outside of the fish
- Heating up the wok and added cooking oil for deep fried the fish was chosen. Fried the fish until it feels crispy. (As you like)
- Fish is ready and put aside for next step.
- Heat up the wok with low heat and add in 2tbsp of salted butter till its melted. Then add in all the ingredients to be fried till you see the bubbles from the salted eggs yolks.
- Lastly, put the the fish and stir-fry with the salted butter… and ready to be served.
So that is going to wrap it up with this special food fish fried with salted eggs recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
