Sour cream banana bread
Sour cream banana bread

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, sour cream banana bread. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

All Reviews for Banana Sour Cream Bread. Banana Sour Cream Bread. this link is to an external site that may or may not meet accessibility guidelines. Sour Cream Banana Bread at its best?

Sour cream banana bread is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Sour cream banana bread is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook sour cream banana bread using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Sour cream banana bread:
  1. Prepare 1/2 cup (1 stick) butter) butter softenened
  2. Get 1 cup sugar
  3. Make ready 2 eggs beaten
  4. Make ready 1 1/2 cups flour
  5. Get 1 tsp. baking soda
  6. Take 1/2 tsp. salt
  7. Get 1 cup mashed bananas about 3
  8. Make ready 1/2 cup sour cream
  9. Take 1 tsp. vanilla
  10. Take 1 cup walnuts chopped (optional)

To achieve a super moist banana bread, I believe it must include one or more key ingredients: buttermilk, yogurt or sour cream. Our Favorite Sour Cream Banana Bread is made with sour cream and buttermilk. I've been making banana bread for years. First, because I love banana bread.

Instructions to make Sour cream banana bread:
  1. Preheat oven to 350 degrees. Grease and flour one 9-inch loaf pan (or 3 small ones). Pan should be 3/4 full of batter.
  2. In a large bowl, cream the butter with sugar until light and fluffy. Add the eggs and mix well.
  3. Whisk together the flour, baking soda, and salt; combine with the butter mixture.
  4. Add the sour cream, bananas, and vanilla; stir well.
  5. Pour into prepared pans and bake for 50-55 minutes.
  6. Cool for 10 minutes and then turn the loaf out onto a rack.

Bake up the best loaf with a tried and tested recipe for Sour Cream Banana Bread studded with chocolate chunks and topped off with an entire banana. To make sure that the banana bread has baked completely, insert a toothpick in This banana bread with sour cream also freezes really well. It's possible to freeze it whole or sliced. Once the banana bread is completely cool, slice it. Sour Cream Banana Bread is My New Go-To Bread Recipe!

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