Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, shortcrust pastry (sweet). One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Shortcrust pastry (sweet) is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Shortcrust pastry (sweet) is something that I have loved my whole life.
Learn how to make sweet shortcrust pastry. You'll be surprised how easy it is, then you can make all sorts of desserts like our apple and blackberry pies. Learn how to make sweet shortcrust pastry.
To begin with this particular recipe, we must first prepare a few components. You can cook shortcrust pastry (sweet) using 4 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Shortcrust pastry (sweet):
- Prepare plain flour
- Make ready unsalted butter softened
- Get caster sugar
- Prepare large egg
Sift the flour and salt into a dish or food processor. Cut the butter into cubes and add to the bowl or food processor. If using a food processor, pulse the butter and flour together until the mix resembles fine breadcrumbs. A good shortcrust pastry recipe is a must-have for any budding baker.
Steps to make Shortcrust pastry (sweet):
- Put the flour and butter into a large bowl. Rub together until you get crumbs
- Stir the sugar through the flour and butter mix. Beat the egg and add this too.
- Mix together with a wooden spoon until it starts to combine. Then use your hands to fold it all together into a ball
- Chill the pastry for at-least 30 minutes before you use it. You can divide up and freeze in smaller quantities to use whenever you need it. It should be ok for up-to a year in the freezer.
- This pastry can be used to make a number of bakes. If you are making tarts with it then you would need to bake for around 20 minutes.
Jamie Oliver's old fashioned sweet shortcrust pastry is perfect for loads of lovely recipes, from apple pie to tarte au citron! How to make Sweet Shortcrust Pastry. A practically foolproof pastry that you can completely make in a food processor! Perfect for tarts, turnovers & pies. Making shortcrust pastry really is not as difficult as you'd think.
So that is going to wrap this up with this exceptional food shortcrust pastry (sweet) recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
