Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, mince pie. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Mince Pie is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Mince Pie is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook mince pie using 23 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Mince Pie:
- Take Mincemeat:
- Take Raisins
- Take Sultanas
- Make ready Currants
- Take Dried cranberries
- Take Butter
- Get Soft light brown sugar
- Prepare Apple
- Make ready Lemon
- Make ready Brandy
- Prepare Cinnamon
- Get Nutmeg
- Make ready Clove
- Get Pie Crust:
- Prepare Cake flour
- Make ready Powdered sugar
- Make ready Butter
- Make ready Egg yolk
- Take Cold water
- Prepare Finishing Touches:
- Prepare Egg yolk
- Prepare Milk
- Make ready Powdered sugar
Instructions to make Mince Pie:
- Finely chop the dried cranberries and apple.
- Melt the butter. Juice the lemon and grate the peel.
- Combine all of the mincemeat ingredients in a bowl.
- In a separate bowl, add the flour, powdered sugar, and butter diced into 2 cm cubes. Combine well until it becomes smooth and powdery.
- Add the egg and cold water to Step 4.
- Gather the dough in a ball and chill in the refrigerator for 1 hour.
- Roll the dough 4mm thick. Cut out 7cm circles to use as the bottom crust for the pies, and cut out star shapes for the top crust.
- Line tart molds with the circular crust pieces and fill with the mincemeat. Cover with the star-shaped crust.
- Brush on an egg wash made of egg yolk and milk. Bake for 15-20 minutes at 180°C.
- Once they cool, dust with powdered sugar to finish.
So that’s going to wrap it up for this exceptional food mince pie recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!