Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, melty onion toasts. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Melty Onion Toasts is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Melty Onion Toasts is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook melty onion toasts using 7 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Melty Onion Toasts:
- Get 50 g/3.3 tablespoons butter
- Get 6 onions sliced
- Take 2 teaspoons golden caster sugar
- Get Splash brandy (optional)
- Get 6 slices sourdough bread (or bread of your choice)
- Make ready 300 g mature cheddar, sliced
- Take Watercress and your favorite dressing, to serve
Instructions to make Melty Onion Toasts:
- Heat the butter in a sauté pan, add the onions, then sprinkle over the sugar. Sweat the onions for 20 mins over a medium heat, stirring them occasionally, until sticky and golden. Add the brandy, if using, reduce down to nothing, then season to taste. This onion topping can be made 2 days ahead and kept covered.
- Heat oven to 200C/fan 180C/gas 6. Toast the bread, spread the onions over, then top with slices of cheese. The toasts can be made up 1 hr ahead. Place on a baking tray, then bake for 15 mins until bubbling and golden. Serve each piece of toast on a plate with a sprig of dressed watercress next to it.
So that’s going to wrap it up with this exceptional food melty onion toasts recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
