Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, sweet pumpkin dip. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Sweet Pumpkin Dip is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Sweet Pumpkin Dip is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook sweet pumpkin dip using 8 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Sweet Pumpkin Dip:
- Prepare 1 sugar pumpkin (or 15oz canned pumpkin)
- Prepare 8 oz marscapone cheese
- Prepare 1 cup light brown sugar
- Take 3/4 teaspoon ginger
- Get 1/2 teaspoon ground nutmeg
- Prepare 2 teaspoon cinnamon
- Make ready Ginger snaps or Gingerbread people
- Take Spring of ginger
Instructions to make Sweet Pumpkin Dip:
- If using canned pumpkin skip steps 1-4. Preheat oven to 350 degrees
- Wash sugar pumpkin and cut in half. Scoop out seeds and place cut side on backing sheet. Fill with 1/2 water.
- Cover pumpkin halves with foil and bake in oven 45-90 minutes. Pumpkin should be easily poked with fork.
- Let pumpkin cool then scoop out inside and place in food processor. Move pumpkin glop to a bowl and let it set so excess water pools on top. Remove excess water with spoon or paper towel
- Put marscapone cheese into food processor with dry ingredients and blend until mixed.
- Put pumpkin glop or canned pumpkin into food processor and blend until smooth and thick.
- Place in serving dish and garnish with a sprig of rosemary.
So that’s going to wrap it up with this exceptional food sweet pumpkin dip recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!