Girdle Scones AKA Soda Scones
Girdle Scones AKA Soda Scones

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, girdle scones aka soda scones. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Girdle Scones AKA Soda Scones is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Girdle Scones AKA Soda Scones is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have girdle scones aka soda scones using 5 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Girdle Scones AKA Soda Scones:
  1. Take 1 lb flour, sifted
  2. Make ready 1 tsp baking soda
  3. Take 1 tsp Cream of Tartar
  4. Get 1/2 tsp salt
  5. Get 1 buttermilk
Steps to make Girdle Scones AKA Soda Scones:
  1. Mix dry ingredients in a large bowl.
  2. Add Buttermilk to make soft dough. Mix with hands just until forms a ball. Too long makes the scones a little tough.
  3. Pat a ball of dough into a circle about 8-10 inches across, you can use a rolling pin to make it a little thinner, but not less than 1/4".  Cut each circle into quarters.
  4. Bake on a fairly hot griddle 5 minutes on each side, and about 1 minute on the edges, tip them against each other or the edge of the pan. You can also use an iron skillet or frying pan if you don't have a traditional Scottish girdle.
  5. If they are too doughy inside you can cook the next batch a little longer.
  6. These scones are a heavy bread, so don't be surprised by that.

So that’s going to wrap this up with this special food girdle scones aka soda scones recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!