Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, buttery curried onions with zucchini "noodles". One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Buttery curried onions with zucchini "noodles" is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Buttery curried onions with zucchini "noodles" is something that I have loved my whole life.
Toss zucchini noodles with curry sauce in a large bowl until thoroughly coated. For a second meal this evening from leftovers, I added chopped up white mushrooms and some green onions, which gave the zucchini noodles a little more substance… Anyway, try out these zucchini noodles, they're pretty fantastic. Be sure to serve them immediately otherwise the zucchini will start to leak.
To get started with this recipe, we have to prepare a few components. You can have buttery curried onions with zucchini "noodles" using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Buttery curried onions with zucchini "noodles":
- Make ready 1 stick butter
- Get 1 large zucchini
- Get 8 cups onions
- Take 1 teaspoon salt
- Prepare 1/4 cup curry powder
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Instructions to make Buttery curried onions with zucchini "noodles":
- Melt butrer
- Coarsely chop the onions. Add to pan with butter. Add salt. Cover simmer 15 minutes.
- A lot of liquid will form add curry incorporate well
- Add zucchini and remove from heat. Cover let sit 5 minutes. Serve hope you enjoy!
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