Drunken pork chops
Drunken pork chops

Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, drunken pork chops. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Drunken pork chops is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Drunken pork chops is something which I’ve loved my entire life. They are nice and they look wonderful.

Preparation Season pork with salt and pepper. Here's dish I call drunken pork chops. This quick & easy one pan pork chop recipe is very easy to make and takes about half an hour from start to finish.

To get started with this particular recipe, we have to prepare a few ingredients. You can have drunken pork chops using 9 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Drunken pork chops:
  1. Prepare 6 Thick pork chops bone in or boneless
  2. Make ready 1 salt and pepper to taste
  3. Make ready 1 (12 oz) bottle of beer the darker the better
  4. Prepare 1 onion diced
  5. Make ready 2 tbsp flour
  6. Prepare 1/4 cup light brown sugar
  7. Get 1/3 cup ketchup
  8. Make ready 2 tsp dried thyme leaves
  9. Prepare 1 bay leaf

These pork chops turned out flavorful and tender. Discovered that fennel does not agree with me so I can't honestly say I liked/loved it but DH did. Would love to try this again, minus the fennel and wine. View top rated Drunken pork chops recipes with ratings and reviews.

Instructions to make Drunken pork chops:
  1. Put a little cooking oil in the bottom of a skillet.
  2. Season pork chops with salt and pepper.
  3. Cook pork chops till brown on both sides.
  4. Remove pork chops from skillet.
  5. Add diced onion to skillet and cook till translucent.
  6. Add flour and stir for about 1 minute.
  7. Meanwhile combine beer, ketchup, thyme, and brown sugar in a bowl.
  8. Put pork chops back in skillet with onions and pour sauce mixture in and add bay leaf.
  9. Simmer uncovered for about 20 minutes till sauce thickens. Flip pork chops once while cooking.

Drunken Pork Chops - these came out so good. You don't taste beer, and they are super tender. I used the thick boneless chops and used Flying Dog Lucky SOB Irish Red Ale. Season the chops with a little salt and lots of pepper and add to the marinade. Easy, delicious and healthy Drunken Pork Chops recipe from SparkRecipes.

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