Banana Pudding Ice-cream
Banana Pudding Ice-cream

Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, banana pudding ice-cream. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Banana Pudding Ice-cream is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Banana Pudding Ice-cream is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook banana pudding ice-cream using 8 ingredients and 16 steps. Here is how you can achieve it.

The ingredients needed to make Banana Pudding Ice-cream:
  1. Make ready 250 ml full fat milk
  2. Prepare 2 tbsp vanilla custard powder
  3. Make ready 2 tbsp Sugar
  4. Prepare 100 ml cold condensed milk
  5. Take 4 digestive biscuits
  6. Make ready 1 medium ripe bananas cold - mashed
  7. Take 1 medium ripe bananas sliced
  8. Make ready 200 ml whipping Cream (cold)
Instructions to make Banana Pudding Ice-cream:
  1. Add 3 tbsp milk from 250ml milk to 2 tbsp vanilla custard powder. make a paste
  2. Boil remaining milk
  3. Add 2 tbsp sugar and custard powder paste
  4. Keep stirring on low flame until it thickens
  5. Allow to cool completely. refrigerate for 1 hour
  6. In a bowl, add condensed milk and whipping cream. It's best to use whipping cream while making ice-creams, this will give ice-creams rich creamy texture like store brought
  7. Blend well to form smooth peaks
  8. Add prepared custard and blend well
  9. Add mashed bananas and blend well to form smooth peaks'
  10. Grind digestive biscuits to fine crumbs and keep it aside
  11. Pour the prepared icecream in chilled container and level evenly
  12. Place sliced bananas on top
  13. Sprinkle digestive crumbs generously on top
  14. Cover with cling wrap and close tightly with lid. Freeze for 6-7 hours
  15. Take the ice-cream out, thaw for 3-4 minutes, scoop out the ice-cream in serving bowls
  16. Serve cold

So that’s going to wrap this up with this exceptional food banana pudding ice-cream recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!