Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, lee's "perfect" hard boiled eggs. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Lee's "Perfect" Hard Boiled Eggs is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They are fine and they look wonderful. Lee's "Perfect" Hard Boiled Eggs is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have lee's "perfect" hard boiled eggs using 3 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Lee's "Perfect" Hard Boiled Eggs:
- Take Water
- Prepare Eggs
- Take Kosher Salt
Steps to make Lee's "Perfect" Hard Boiled Eggs:
- Place however many eggs you desire in a stockpot. Cover eggs by 2 inches with cool tap water. Bring to a rolling boil on your stovetop. Once you have a rolling boil, take stockpot off the heat source. Cover with a lid and let rest for 10 minutes. Then place eggs in a ice bath. Wait for around 1 hour to fully chill. Peel and enjoy!!
- All the salt really does, is repair an egg if it cracks while boiling. It works kinda like a sealant.
So that is going to wrap this up with this exceptional food lee's "perfect" hard boiled eggs recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
