Cheese Substitute Made with Sakekasu
Cheese Substitute Made with Sakekasu

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, cheese substitute made with sakekasu. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Cheese Substitute Made with Sakekasu is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Cheese Substitute Made with Sakekasu is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook cheese substitute made with sakekasu using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Cheese Substitute Made with Sakekasu:
  1. Get A
  2. Make ready ●Powdered kanten
  3. Get ●Sakekasu (sake lees)
  4. Prepare ●Water
  5. Take B
  6. Take ★Olive oil
  7. Get ★Lemon juice
  8. Make ready ★White miso
  9. Get ★Salt
  10. Get Honey (optional)
Steps to make Cheese Substitute Made with Sakekasu:
  1. Put the mixture A into a pot and cook on high heat to let the alcohol evaporate. (I cook it for about 10 minutes because I want most of the alcohol to evaporate)
  2. When finished heating the mixture, combine in mixture B. (If you use a whisk to mix, you end up with a smooth surface)
  3. Pour the mixture into a tray or vat. Leave it to harden. When hardened, slice it with a knife.
  4. Crunchy and chewy. Here's a recipe for rice flour pizza for vegetarians. This pizza is healthy and light on your stomach. - - https://cookpad.com/us/recipes/156794-crispy-and-chewy-rice-flour-pizza-for-vegetarians
  5. It's delicious with toast.
  6. Brown rice and Amazake sandwich bread using Home Bakery machine. Amazing collaboration between Sake Lees and Amazake. - - https://cookpad.com/us/recipes/149561-brown-rice-amazake-bread-in-a-bread-maker

So that is going to wrap this up for this exceptional food cheese substitute made with sakekasu recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!