Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, horchata (rice water). One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Horchata (Rice Water) is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Horchata (Rice Water) is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook horchata (rice water) using 8 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Horchata (Rice Water):
- Get 1 gallon Water
- Make ready 1 1/2 tsp Vanilla Extract
- Get 1 cup milk
- Get 1 Sugar
- Take 1 Cinnamon
- Prepare 1 Blender
- Prepare 1 gallon Pitcher
- Get 1 cup Rice
Instructions to make Horchata (Rice Water):
- Add 2 cups of rice into blender.
- Fill blender HALFWAY with water. It might overflow through the top if you add too much water.
- Blend rice and water on liquefy setting for about 10-15 mins. When done rice should be completely liquidize. If not continue for 5 minutes at a time.
- Pour rice mixture into a 1 gallon pitcher. Add more water until pitcher is about 3/4 way full. I usually pour it through a coffee filter or a fine strainer as I pour it into the pitcher.
- Add milk and vanilla extract.
- Add sugar and cinnamon to taste.
- Fill the rest of the pitcher with water.
- You can let it chill or just pour over ice. Enjoy.
So that is going to wrap this up with this exceptional food horchata (rice water) recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
