Khoya kulfi
Khoya kulfi

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, khoya kulfi. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

The Easy and Quick Kulfi Recipe Hey Folks, Here's a video of Khoya Kulfi in an easy way. Do try making it for iftaar this Ramadan and. Kulfi recipe with step by step photos - a simple and easy recipe of delicious kulfi made with khoya In the hot summers in India, Kulfi which is basically a frozen Indian dessert is much sought after.

Khoya kulfi is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look fantastic. Khoya kulfi is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook khoya kulfi using 9 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Khoya kulfi:
  1. Prepare 3 cups full fat milk
  2. Take 80 gm mawa
  3. Make ready 3 tbsp cane sugar
  4. Prepare 1 tbsp cornflour
  5. Get 4 tbsp milk to dissolve cornflour
  6. Make ready 3 pinch saffron crushed
  7. Make ready 1/2 tsp Cardamom powder
  8. Make ready 20 Almonds
  9. Take ,A drop of kewra essence

In this recipe, you would learn how to make khoya kulfi with easy to follow instructions in Urdu. Kulfi β€” frozen indian dessert most consumed during hot summers. This kulfi recipe is quite easy to make with available ingredients but sure tastes delicious. Kulfi is called by different names malai kulfi or kesar malai kulfi, this recipe is made with khoya tastes so rich.

Steps to make Khoya kulfi:
  1. In a wide pan boil the milk till it reduces and thickens.
  2. Grate the khoya.Powder the almonds in a dry grinder.
  3. Dissolve the cornflour in milk.
  4. Add sugar in the thickened milk.
  5. Add corn flour paste.
  6. After 5 min when the mix has thickened add khoya,almonds powder,saffron and cardamom powder..Mix well
  7. Stir very well and just simmer for two min on low flame so that khoya distributed very well.
  8. Switch off the flame.Add kewra essence.
  9. Let the mixture cool down.
  10. Spread some nuts then pour it in a mould,cover and let it freeze for 8 hours

Khoya Malai Kulfi - Dessert Ice Cream This lovely simple, creamy delicious kulfi recipe by Sara Riaz is not to be missed! Make sure you make this now, perfect for any dinner party, or to serve your loved. Kulfi is a frozen dairy dessert originating from Pakistan. It has similarities to ice cream in appearance and taste however denser and creamier.. Kulfi - Manufacturer of namdhari special khoya kulfi, special milk badam & rabri matka kulfi in Sangrur Namdhari Amrit ice cream.

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