Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, vegan chia chocolate pudding. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
But that doesn't mean I can't be an I substituted vegan chocolate protein powder for the unsweetened cocoa and maple syrup. Chocolate Chia Pudding is an easy & healthy breakfast recipe that tastes like chocolate. How to Make Vegan Chocolate Chia Seed Pudding (Recipe) Chocolate Chia Seed Pudding is amazing, and in this video I'll show my recipe for Healthy Chocolate.
Vegan chia chocolate pudding is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Vegan chia chocolate pudding is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have vegan chia chocolate pudding using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Vegan chia chocolate pudding:
- Get 2/3 cup coconut milk of
- Take 1 tablespoon chia seeds of
- Prepare 1 tablespoon cocoa cacao of or powder
- Take Sweetener of your choice
A winner of a dessert recipe that you'll make again and again. I almost hesitate at calling this chocolate chia pudding a dessert or. This vegan chocolate pudding has a base that includes a double dose of almonds, cocoa powder, and maple syrup as the sweetener. For a truly smooth pudding texture, throw everything in a blender.
Instructions to make Vegan chia chocolate pudding:
- Pour the milk in a glass, cup or a jar, add the sweetener and the cocoa powder and mix everything well.
- Then add the chia seeds and mix again.
- Cover the glass or the jar and put it in the refrigerator for at least an hour.
You can also just stir things together by hand if you like the texture of whole chia seeds. My original vegan chocolate chia pudding recipe used maple syrup as the sweetener, but lately, I've been using coconut sugar. Maple syrup gives the pudding a bit of a maple taste (which isn't necessarily a bad thing), but coconut sugar lends a caramelized flavor that makes this taste a bit like malted milk. This super delicious Chocolate Chia Seed Pudding can be whatever you want it to be. And is one of the easiest recipes you will ever come across.
So that is going to wrap it up with this exceptional food vegan chia chocolate pudding recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
