Rum&Raisin Chocolate Mango Lassi
Rum&Raisin Chocolate Mango Lassi

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, rum&raisin chocolate mango lassi. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Rum&Raisin Chocolate Mango Lassi is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Rum&Raisin Chocolate Mango Lassi is something that I’ve loved my entire life. They’re fine and they look fantastic.

Rum is a liquor made by fermenting then distilling sugarcane molasses or sugarcane juice. The distillate, a clear liquid, is usually aged in oak barrels. Перевод слова rum, американское и британское произношение, транскрипция, словосочетания, однокоренные слова, примеры использования. Rum is one of the oldest distilled spirits and it has one of the most colorful histories of any alcoholic beverage.

To get started with this recipe, we have to prepare a few ingredients. You can cook rum&raisin chocolate mango lassi using 5 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Rum&Raisin Chocolate Mango Lassi:
  1. Prepare 2 Mangoes
  2. Make ready 500 ml Plain Yogurt
  3. Prepare 1/4 Cup Honey
  4. Make ready Rum & Raisin Chocolate
  5. Prepare cubes Ice

Simply looking at a Rum is distilled in either pot or column stills and laid to rest in barrels - often old bourbon barrels but other. Rum lovers around the world owe a great debt to a simple plant, the sugar cane, which creates two main types: light and dark. Find out the new bottles, recipes and trends in the rum world. Rum definition: Rum is an alcoholic drink made from sugar.

Instructions to make Rum&Raisin Chocolate Mango Lassi:
  1. Slice the mangoes into cubes
  2. Add the plain yogurt, mangoes, ice cubes, and honey in a blender
  3. Blend all the ingredients in intervals. Add more sweetener if needed
  4. Blend to your desired smoothness
  5. This is the consistency I chose, you can blend to your liking
  6. Top with chopped mangoes, chill again for a few minutes and enjoy!
  7. Yummy in every spoonful!

An alcoholic liquor distilled from fermented molasses or sugarcane. The multicoloured tapestry of rum styles spanning the Caribbean, Central and South America is as rich as the history and culture that encircles this great spirit.

So that’s going to wrap this up with this exceptional food rum&raisin chocolate mango lassi recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!