Stuffed Zucchini
Stuffed Zucchini

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, stuffed zucchini. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Stuffed Zucchini is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Stuffed Zucchini is something that I have loved my entire life.

This delicious stuffed zucchini recipe can be served as either a side dish or a main dish. Stuffed zucchini is a delicious and nutritious meal that is perfect for grilling on a nice summer's day or great for eating on a cold winter's night. Here are some health benefits of stuffed zucchini: Zucchini squash are low in carbohydrates and calories, and are brimming with fiber and vitamin C, which helps promote a healthy immune system.

To begin with this particular recipe, we have to prepare a few components. You can have stuffed zucchini using 3 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Stuffed Zucchini:
  1. Make ready 1 Zucchini
  2. Make ready 1/2 cup Taco Meat (I made taco salad the night before. This can be gr. beef or gr. turkey)
  3. Get 1/4 cup Shredded Cheddar Cheese (or more if you like a lot of cheese)

Six brilliant ways to stuff zucchini from Delish.com. Every summer I fall in love again with zucchini—but it takes a minute. I forget how versatile the summer squash is: You can slice it thinly. Stuffed Zucchini with Cheesy Breadcrumbs Recipe These stuffed zucchini are sure to be a favorite at any gathering.

Instructions to make Stuffed Zucchini:
  1. Wash Zucchini and Pierce the outside a few times.
  2. Microwave for 1 minute.
  3. Re-heat taco meat in skillet until heated through.
  4. Remove zucchini and slice in half long ways. Remove all seeds. Spray with cooking spray and heat in skillet until edges are slightly brown.
  5. S&P zucchini and add taco meat add cheese
  6. Broil until cheese is melted and bubbling a little. ENJOY!

Overflowing with artichoke hearts, parmesan cheese, and pine nuts these are hearty. Pat the zucchini dry and fill the cavity with the stuffing. Go ahead and really pack the filling in there before mounding it on top. This will help it hold together when you slice the zucchini later. This Sausage Stuffed Zucchini is great to serve as a vegetable side, or even as the main dish for a light summer lunch.

So that’s going to wrap it up for this special food stuffed zucchini recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!