Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, addictive spicy karaage with doubanjiang. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Addictive Spicy Karaage with Doubanjiang is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Addictive Spicy Karaage with Doubanjiang is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook addictive spicy karaage with doubanjiang using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Addictive Spicy Karaage with Doubanjiang:
- Get Chicken
- Prepare ●Soy sauce
- Take ●Sake
- Take -1 1/2 teaspoons ●Doubanjiang
- Make ready ●Grated ginger
- Get ●Grated garlic
- Make ready Katakuriko
- Make ready Frying oil
Steps to make Addictive Spicy Karaage with Doubanjiang:
- Cut the chicken into bite-sized pieces and put in a plastic bag. Open the thick parts of the chicken so that it will cook through quickly .
- Mix together the ● ingredients and add to the plastic bag. Massage in, then let sit for at least 10 minutes (or for an hour).
- Add a generous amount of katakuriko to the bag. Close the bag with some air, and shake to coat the chicken with the katakuriko.
- Fry in 170-180 ℃ oil. When they're crispy and golden brown, they're done.
- Enjoy while they're hot. They're delicious without adding anything else.
So that is going to wrap it up with this exceptional food addictive spicy karaage with doubanjiang recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
