Quick Cheddar, dill & beer loaf
Quick Cheddar, dill & beer loaf

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, quick cheddar, dill & beer loaf. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Quick Cheddar, dill & beer loaf is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look wonderful. Quick Cheddar, dill & beer loaf is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have quick cheddar, dill & beer loaf using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Quick Cheddar, dill & beer loaf:
  1. Get 360 g plain flour – either all white or ½ white & ½ brown
  2. Prepare 125 g grated mature Cheddar
  3. Take 2 tablespoons finely chopped dill (or substitute spring onions/chives, if you prefer)
  4. Take 1/2 teaspoon sugar or local honey
  5. Make ready 2 teaspoons baking powder
  6. Make ready 300 ml pilsner/lager at room temperature
  7. Make ready 1.5 teaspoons salt
  8. Make ready Butter at room temperature
Instructions to make Quick Cheddar, dill & beer loaf:
  1. Combine the flour/s, baking powder, dill, salt and Cheddar - Stir in the pilsner & honey and mix well – no kneading required
  2. Place the dough into a buttered loaf tin and brush the top with a little oil or butter
  3. Bake at 190C for about 35-40 minutes or until an inserted skewer/knife comes out clean
  4. However tempted you are to eat this loaf straight from the oven, muster up enough willpower to allow it to cool on a rack for at least 15 minutes before slicing - it'll be well worth the (short) wait smothered in lashings of butter!
  5. & makes a fine tuna mayo sandwich too!

So that’s going to wrap this up with this exceptional food quick cheddar, dill & beer loaf recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!