Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, mango 🥭 bread pastry. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Mango 🥭 bread pastry is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Mango 🥭 bread pastry is something which I have loved my entire life. They’re fine and they look wonderful.
Continuing the Mango Delight series, we bring you the best Mango Pastry Recipe. The glaze used in the recipe does not use Gelatin or Agar Agar. The Best Mango Pastry Recipes on Yummly
To get started with this recipe, we must prepare a few ingredients. You can have mango 🥭 bread pastry using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Mango 🥭 bread pastry:
- Prepare 3 slice white bread
- Take 2 tbsp milk /sheera(to soak bread)
- Make ready 1 mango cubes
- Make ready 1/2 cup olpers cream whipped
- Take 2 cherries for garnishing
Mango season starts from the approx end of March to end of May month (warmer months). In India, many different varieties are available. My favorites are Alphonso (aka Hapus) and Kesar. Mango pudding is a favorite dessert served in many Chinese restaurants.
Steps to make Mango 🥭 bread pastry:
- Take a bread cut the edges than soak with milk / sheera then set aside.
- Now cubes the mango in a plate.
- Now whipped the cream, take a bread spread the cream with palate knife add mangoes line wise than again spread cream set second bread do that step with mango and cream.
- Now the last bread spread whipped cream and Décor with mango and cherries, chill in fridge for 1 hour.
- Mango bread pastry is ready to serve with tawa chicken and tandori paratha, enjoy it.
Read on to find out how do I make my version of Dim Sum style Mango Pudding in I ordered a few mango puddings at different local restaurants before deciding to give it a try. Every one of them has its uniqueness. Sweet and tangy pickled mango is a delightful addition to salads, fish tacos, sandwiches, and more. Of course, it also makes for a fantastically refreshing snack enjoyed straight from the jar. Line a baking sheet with parchment paper.
So that is going to wrap it up with this special food mango 🥭 bread pastry recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
