Honey Oat and Wheat Bread
Honey Oat and Wheat Bread

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, honey oat and wheat bread. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

A high-rising, soft-textured, and mildly sweet bread made from wheat and oats with a touch of honey. In a large mixing bowl, combine the water, oats, maple or brown sugar, honey, butter, salt, and cinnamon. Do you enjoy my video content and want to help support me?

Honey Oat and Wheat Bread is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Honey Oat and Wheat Bread is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook honey oat and wheat bread using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Honey Oat and Wheat Bread:
  1. Take bread
  2. Take warm water (+3 tbsp) (NOT HOT WATER)
  3. Make ready honey
  4. Prepare yeast
  5. Get milk powder
  6. Make ready rolled oats
  7. Prepare all-purpose white flour
  8. Get whole wheat flour
  9. Take vital wheat gluten (makes the loaves lighter)
  10. Take butter or margarine

Simple and delicious whole wheat sandwich bread made with honey and rolled oats. If you're an oatmeal bread lover or a whole wheat bread lover or a bread lover in general (which is probably why you're here in the first place, hi hello), you're going to love this bread. This honey oatmeal bread is made with white whole wheat flour, honey, and rolled oats. The taste of this bread is far superior to store-bought bread.

Steps to make Honey Oat and Wheat Bread:
  1. Add 1 1/4 cups water and honey to bread machine and mix well
  2. Add yeast to let rise and close lid. Do not turn on machine.
  3. In a medium size bowl mix together white and whole wheat flour, salt, milk powder and wheat gluten.
  4. Add to bread machine and top with butter/margarine. I set my bread maker to sandwich setting, light crust and 2.0 lb loaf.
  5. Turn on and let it go. You may have to add an additional 3 tbsp of water while it mixes if it is too dry.

Once you try making it at home, you'll never go back to the store-bought stuff! This bread is the perfect sandwich bread. It's a little dense and has a nice soft chewy center with just a touch of sweetness from the honey. I added honey to this because honey and oats are just perfect. I made this with whole wheat and it turned out good.

So that’s going to wrap it up with this exceptional food honey oat and wheat bread recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!