Braided Brioche
Braided Brioche

Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, braided brioche. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Braided Brioche is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Braided Brioche is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have braided brioche using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Braided Brioche:
  1. Make ready milk
  2. Make ready eggs
  3. Take butter/ margarine plus 1 tbl of butter
  4. Get sugar
  5. Get salt
  6. Make ready bread flour
  7. Get yeast
  8. Prepare egg yolks and 1 tbl of water…egg wash
  9. Make ready sliced almonds
Instructions to make Braided Brioche:
  1. Put dough ingredients in bread machine. Set for "south's and press Start.
  2. When dough is ready, punch down on a lightly floured board. Cut into 3 sections and roll out to about 18 " and braid. Pinched at both ends and wield on egg wash. Cover for an hour in a warm place. Bake at 350 for 25-30 minutes or till golden brown

So that is going to wrap this up for this exceptional food braided brioche recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!